vegetarian food, gardening, travel, music and photography
I’ve always been a fan of a good chicken sandwich. Back in the day before I was vegetarian I used to eat the spicy chicken sandwich from Jack in The box on the regular. It took quite a few years for a decent chicken sandwich product to be made that was vegetarian / vegan. This … Continue reading Quick vegetarian meals – Bill’s bodacious chickn sandwich
Here is episode 1 of our new web series where we do recipe tests for vegetarian recipes that we find in books, magazines or online. Below the video where we actually make the recipe, is the reaction and review of the finished product. If you have a vegetarian recipe that you want us to test, … Continue reading Bill and Jeney: vegetarian recipe tests – Episode 1
I recently checked out a new ramen restaurant in Murrieta. It definitely exceeded my expectations. Check out the Instagram post below for photos and video! Continue reading Food review – Tenji Ramen in Murrieta CA
For some time Jeney and I discussed the idea of doing vegetarian recipe tests and recording them. Tonight we’re doing our first recipe test – ‘test run’. For the good, bad or tasteless – the plan is to make these recipes as they are presented on the website, magazine or cookbook we find them in. … Continue reading Bill and Jeney do vegetarian recipe tests – a YouTube shorts series
We got a bit of a #thunderstorm in #temecula today. Washed away most of the ash from the #fairviewfire – fortunately 👏👏👏😁 https://www.instagram.com/reel/CiYvuw-pxW9/?igshid=MDJmNzVkMjY= Continue reading Thunderstorm hits Temecula!
Here are details in the video below. If you plan on being out in the middle of the night, make plans to avoid the freeway!! From the City of Temecula: We’ve got some highly anticipated infrastructure news to share! 👀📣 The I-15 French Valley Parkway Improvement Project (Phase 2) is officially starting! 🚙🙌 In order … Continue reading Upcoming full freeway closure in the Temecula / Murrieta area
We made some ‘heirloom tacos’ for lunch. Inspired by one of our favorite places, located in Escondido California – craftandtaco.com 🌮 Featuring homegrown tomatoes and basil, with homemade chili-lime aioli. #Tacos #Vegetarian #HomeChef #FreshFood #Temecula #Escondido #FlavorTown #FoodNetwork Continue reading Damn good heirloom tomato tacos
Not everybody knows how to start a charcoal barbecue, I’m here to change that! Picture and video instructions below. 😁👍 #GrillingSeason #WeberGrill #Food #BBQ #Temecula #Grilling #FoodPost #Summer #Outdoors #Survival #Backyard #FamilyLife Continue reading How to start a charcoal barbecue
It’s been several weeks since Whitney Dagner had to save her brother from being framed for murder. Things on Catalina Island are starting to return to normal. Her souvenir shop, The Dame of the Sea, is keeping her busy, but not raking in the profits like she hoped. Tomorrow, Goldy (do not call her grandma) … Continue reading Something Fishy This Way Comes, a book by Gabby Allan
Our cheese stuffed peppers recipe, in video form. Made with our homegrown Anaheim and Carmen peppers. Here are step by step instructions on how to make a delightful meal for your family. If you don’t have homegrown Anaheim or New Mexico style chili peppers, get fresh firm ones from your local grocery store. Make this … Continue reading Video recipe: the best cheese stuffed peppers – step by step instructions
Bill and Jeney - vegetarian food, gardening, travel, music and photography 